Prep Time: 15 minutes
Cook Time: 12–15 minutes
Servings: 3–4
Difficulty: Easy
Ingredients
- 1 prepared pizza dough ball
- ½ cup pizza sauce
- 1½ cups shredded mozzarella
- ¼ cup sliced bell pepper
- ¼ cup sliced red onion
- ¼ cup sliced mushrooms
- ¼ cup chopped spinach
- ¼ cup halved cherry tomatoes
- 2 tablespoons grated Parmesan
Directions
- Preheat the oven to 475°F.
- Stretch the dough into a 12-inch circle.
- Spread the pizza sauce evenly over the dough.
- Add the mozzarella, bell pepper, red onion, mushrooms, spinach, and tomatoes.
- Sprinkle with Parmesan.
- Bake for 12–15 minutes, until the vegetables are tender and the crust is golden.