Prep Time: 10 minutes
Cook Time: 11–14 minutes
Servings: 2–3
Difficulty: Easy
Ingredients
- 1 prepared pizza dough ball
- ½ cup pizza sauce
- 2 cups shredded mozzarella
- ½ cup diced ham
- ½ cup pineapple tidbits, thoroughly drained
- 2 tablespoons grated Parmesan
Directions
- Preheat the oven to 475°F.
- Stretch the dough into a 12-inch circle.
- Spread the pizza sauce evenly over the dough.
- Add the mozzarella, ham, and pineapple.
- Sprinkle with Parmesan.
- Bake for 11–14 minutes, until the crust is golden and the cheese is bubbling.